Job Description
Position Title: General Manager / Deputy General Manager - Manufacturing Excellence.
Reporting To: VP – Operations
Location: Dhulagarh Factory
Key Responsibilities:
1. Operational Leadership: Oversee day-to-day operations, ensuring seamless production processes, and implement manufacturing strategies to meet production targets, quality standards, and cost efficiency.
2. Team Management: Lead and motivate a diverse team of production staff, engineers, and support personnel, fostering a culture of teamwork, accountability, and continuous improvement.
3. Quality Assurance: Ensure strict adherence to quality control measures throughout the production process, implementing and maintaining quality assurance programs to meet industry standards and customer expectations.
4. Production Planning: Develop and execute production schedules, considering factors like raw material availability, equipment maintenance, and market demand.
5. Safety and Compliance: Prioritize and enforce safety protocols and regulatory compliance within the manufacturing environment.
6. Budgeting and Cost Management: Develop and manage the manufacturing budget, ensuring financial targets are met, and identify opportunities for cost savings without compromising quality or safety.
Candidate Profile:
1. B.Tech/B.E in Food Technology
2. 10 years of experience in large-scale food processing, preferably in the biscuit.
3. Strong knowledge of manufacturing processes, quality control, and team management
4. Excellent leadership, planning, and problem-solving skills